This products is the result of the Etruscan tradition:
the color, the material, the cooking, and their peculiar formal appearance is a tribute to the Etruscan land.
How is made ?
Handmade turned Bucchero ceramic and turned beechwood cap.
REALISED WITH TOTINO CERAMISTS
Michele Totino is a skilled artisan in the processing of ceramics. A family-run workshop born 60 years ago, settled in Tarquinia, the hearth of Etruascan Land.
The great passion for the Etruscan cooking techniques of pottery make it one of the few artisans of Bucchero in Italy.
Tarquinia is in the hearth of the ancient Tuscia, where the Etruschi used to live.
Here a great tradition of potters has survivede through the millennium.